Our ferry to Doolin was at 11:30AM, so we slept in until around 8AM. While Sharon was getting ready I decided to see if I could get boarding passes for the ferry. I lurked around the pier but there was no Doolin Ferry office. So I went back to the room.
The magic time this morning was 10AM. That was when the Spar Grocery Store opened (so I could get a deli sandwich for lunch) and it was when the tourist information booth opened so I could ask about the boarding passes.
While we waited on these things to open Sharon and I decided to get breakfast. We decided on the full Irish breakfast – egg sunny side up, black pudding, sausage, baked beans, toast, hash brown, tomato (neither of us ate that), and Irish bacon (Americans would call this ham). I tried most everything, but really only ate the ham, toast and eggs. Sharon was more liberal in her choices, trying the ham, toast, hash brown and baked beans. Geraldine had another lady helping serve us. Later one we saw this lady helping to cle
